About the Organization
The Food and Agriculture Organization (FAO) of the United Nations is a specialized agency dedicated to defeating hunger and improving nutrition and food security worldwide. Since its establishment in 1945, FAO has been at the forefront of efforts to raise levels of nutrition, improve agricultural productivity, better the lives of rural populations, and contribute to the global economy. With operations in over 130 countries, FAO brings together governments, researchers, and stakeholders to address some of the world’s most pressing challenges related to food systems, climate change, and sustainable development.
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Why Work for FAO
Working as a consultant with FAO offers the chance to be part of a globally respected organization making a tangible impact on the world’s food systems and communities. FAO provides a dynamic, multicultural work environment where innovation, knowledge sharing, and collaboration are key. As a consultant, you will gain exposure to high-level policy work, on-the-ground projects, and cutting-edge research. You will also have the opportunity to broaden your professional network, sharpen your expertise, and contribute to sustainable development goals (SDGs) that matter on a global scale.
Key Responsibilities
FAO consultants take on a wide range of roles depending on the project and area of expertise. Typical responsibilities include:
- Providing technical expertise in areas such as agriculture, forestry, fisheries, food security, nutrition, and climate resilience.
- Supporting the design, implementation, and monitoring of FAO projects and programs.
- Conducting research, drafting reports, and preparing technical documents.
- Delivering capacity-building workshops and training sessions.
- Assisting in policy development, project evaluations, and stakeholder consultations.
Who Can Apply?
FAO welcomes applications from a diverse range of qualified professionals. Applicants should generally have:
- An advanced university degree relevant to FAO’s areas of work (agriculture, economics, environmental science, etc.).
- At least one to five years of relevant experience, depending on the level of consultancy.
- Strong analytical, communication, and problem-solving skills.
- Fluency in English, French, or Spanish (knowledge of additional FAO official languages is a plus).
- A commitment to FAO’s core values: integrity, professionalism, and respect for diversity.
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Application Process
FAO consultant opportunities are regularly posted on the FAO careers portal. Open positions cover both headquarters and country offices worldwide. The recruitment process includes reviewing applications, shortlisting, interviews, and reference checks. Depending on the project, technical tests or written assignments may also be part of the selection process.
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How to Apply
To apply, visit the official FAO Careers Portal. Browse available consultancy opportunities, carefully review the terms of reference (TOR), and submit your online application. Ensure your profile is complete with an updated CV, cover letter, and any required documentation. Keep an eye on deadlines, as late submissions are typically not accepted.
